Noodle salad with barley

materials

1 cup barley

2 Grain Carrot

2 Dal Green Onion

7-8 sprigs of parsley

2 cucumber

20 Grain Pickles Kornişan

olive oil

salt

pomegranate

Half Lemon Juice

Canned Corn

Fresh Mint

preparation

Barley noodles boiled water and cold water through the drain. Grate the carrots into a beautiful bowl. Add diced cucumbers and gherkins doğruyarak rude. Fresh onion, parsley and dill rough chop and add them that way. Mix all ingredients well şehriyeleride add barley. To enjoy in the lemon juice, olive oil, pomegranate molasses and salt, according to the sheep. And the corn mixture on your plate and garnish with mint

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chocolate soufflé

MATERIALS

125 gr margarine

125 g of dark chocolate

50 g flour

50 g of powdered sugar

3 eggs

preparation

Eggs in a mixing bowl and stir until foamy. On the other hand margarine is melted and added six off the stove, dark chocolate, broken oil on. Mix well. 50 g flour 50 g granulated sugar and continue whipping cream is added to the mixer. Dinlendirilirse 15 min prepared, the mixture bloat better. 5 units with a lot of butter and unlanır soufflé dish previously greased. Be filled Damlatmadan the edges of the shells. Cooked in a preheated 240 degree oven for 7 minutes. Bowls are easily removed on a damp cloth

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ovmaç Soup

materials

100 grams of minced meat

250 grams of flour

3 y. tbsp olive oil

5 cups water

salt

For the sauce;

3 y. tbsp olive oil

1 d teaspoon paprika

preparation

5 cups water in a saucepan. Paper is that the water is boiling, pour it over the newspaper. Place in a bowl of cold water enter the amount of your hands. Soak in cold water and enjoy your hands a little unlayın pot when the water boils and keep your hands by rubbing flour into the boiling water pot, add salt after surgery add. and continuously stir the soup. Soup olive oil and minced meat in a pan and put the meat in a Teflon fry until cooked through. How to take off and put on soup, soup mix and leave to soak for a bit. In another skillet heat the olive oil and pepper and pour the soup

ready for the soup

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Pideli Köfte

MATERIALS

For meatballs;

600 to 700 gr minced meat (beef and lamb mixture is not pretty)

1 onion

2-3 slices of bread

1/2 teaspoon black pepper, paprika, oregano

1 teaspoon salt

A small amount of oil or butter to fry meatballs

Sauce for the sauce;

2-3 tablespoons butter

2 tablespoons tomato paste (preferably could be mixed peppers and tomatoes)

Half a cup of hot water

Salt, pepper (pepper paste sauce kullacaksanız the pain and do not add salt.)

2-3 tablespoons of butter pour over meatballs and

To serve;

Roasted red pepper and tomato slices.

DESCRIPTION

To prepare meatballs, onion and grate. By adding all the ingredients and knead well. Walnut-sized pieces and roll away with the flat hand. If you have time to prepare the night before a corner. In this way, more are delicious.

Prepared on the grill, if you like burgers, you have the duplex low-fat in a pan.

Cubes of pita. Get a plate.

To prepare the sauce, melt the butter, add the tomato sauce. The tomato paste and cook this way. Stir in hot water and then fry nicely.

Pour sauce on the prepared dish in pita. Place the meatballs. Pour over meatballs fried butter.

One side of the plate of roasted peppers and tomatoes set, the other side of yogurt and serve.

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Tiramisu

Description materials

1 piece bearing Sponge Cake

1 Water Water bardağısıcak

2 tablespoons kaşığıGranül Coffee

2 tablespoons sugar kaşığıToz

2 tablespoons kaşığıkakao

4 Water bardağısüt (for sauce)

1 adetyumurta (for sauce)

200 Gr.labne cheese (for the sauce)

3 Coffee Fincanıun (for sauce)

3 coffee cup sugar (for sauce)

preparation

Getting ready kremamızı. To do this, take milk, flour, eggs and sugar in a pot to spend. Set the oven, Head beater cook, stirring constantly, until the cream consistency let cool. In the meantime, warm water, mix two tablespoons of instant coffee and powdered sugar. Pandispanyaların separate the inner surfaces of two ıslatalım this water. In the meantime, add the chilled cream in a package labne cheese, stirring to eat. Training on a thick cream, served half of sponge cake spread on the plate. From other times on the sponge and put the remaining cream pandispanyaları kaplayalım.Dolaba cool completely wait for the hearing of the Serve

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Summer Soup Diet

MATERIALS

300 g red pepper

2 tomatoes

Juice of 2 lemons

1 tablespoon olive oil

salt

1 cucumber

fresh mint

PREPARATION
Peppers, tomatoes, fresh mint and cucumber blanderda drawn, lemon juice, olive oil and salt by the mixture. Cooled for a while and are ready to serve. Very tasty and said to create the effect of a complete detoxification.

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Ashura

MATERIALS

1 cup tattoo

10 cups of water

1 cup chickpeas

1 cup dried beans

1 cup rice

1 cup beans

1 cup raisins

2 cups granulated sugar

5 pieces and chopped pitted dates

1 tablespoon of starch

1 cup of rose water

on:

A half cup of nuts

Half a cup of pine nuts

Half a cup of walnuts

A half cup of almonds

A half cup of currants

Some half a cup of pomegranate

PREPARATION
First tattoo extract wash.
Boil plenty of water once a hangover, wait until morning.
Chick peas, beans, and the beans to soak in the evening, then strain.
Again with water and wait until the morning.
Rice extract, bowl.
Stir in water, wait until morning.
Tomorrow, chickpeas, beans and let the beans, re-pot with water and cook until soft and peel separately.
Wash the rice and drain.
Beating its own juice (juice escape to complete 10 cups of water) Put the fire, and cook until tender.
Rice, sugar, raisins and dates and stir.
Once cooked chickpeas, beans and add the beans.
Cook stirring until thick.
Wheat soup starch in water, can be added to this mixture.
Cooks, rose water to a boil, remove from heat.
Please share dishes.
Cool embroidered on the hazelnuts, walnuts, pistachios, almonds, raisins and some doing  service . Whether with pomegranates.

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Baked chicken

MATERIALS

1 whole chicken pieces

400-500 g frozen peas

4 small onions

1 yellow pepper

1 red bell pepper

2 carrots

2 pieces of garlic

1 piece lemon juice

half a cup of olive oil

Salt, pepper, oregano

Preparation

Lemon juice, olive oil and salt in a bowl mix the chicken on with a brush.

Peel the onions in half, that's for sure. Clean and slice the carrots. Peel and crush the garlic. Clean and chop the peppers in the form of backgammon dice. Remove the peas freezer.

Unlayıp as described in the package inside the oven bag with a needle puncture from place to place. Chicken, peas, onions, garlic, carrots and peppers are to fill in the pocket. Sprinkle with black pepper and thyme. Close the bag in the pack tightly with plastic closures.

Place bag in oven preheated baking sheet and cook for 50-55 minutes in the oven to 200 degrees. Remove from the oven and serve.

Bon appetite

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