4 Eylül 2012 Salı

ovmaç Soup


materials

100 grams of minced meat
250 grams of flour
3 y. tbsp olive oil
5 cups water
salt

For the sauce;

3 y. tbsp olive oil
1 d teaspoon paprika

preparation

5 cups water in a saucepan. Paper is that the water is boiling, pour it over the newspaper. Place in a bowl of cold water enter the amount of your hands. Soak in cold water and enjoy your hands a little unlayın pot when the water boils and keep your hands by rubbing flour into the boiling water pot, add salt after surgery add. and continuously stir the soup. Soup olive oil and minced meat in a pan and put the meat in a Teflon fry until cooked through. How to take off and put on soup, soup mix and leave to soak for a bit. In another skillet heat the olive oil and pepper and pour the soup

ready for the soup

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